Ingredients
Simple syrup
- 250 g water
- 225 g sugar
Ingredients Drinks
- Juice from 4 lemons
- Juice from 2 limes
- Zest from 1 lemon & 1 lime
- 200 g simple syrup
- 150 ml vodka (optional)
- 30 ice cubes
- Mint for garnish
Fresh lemon slush
When life gives you lemons, blend them with some ice.
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Boil water and sugar until the sugar has dissolved, allow to cool and place in the fridge.
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Assemble the Ankarsrum with the Citrus press.
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Zest 1 lemon and 1 lime. Cut the lemons and lime in half, start the Ankarsrum on medium speed and juice the citrus fruit.
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Put the Ankarsrum on its side and attach the Blender.
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Blend juice, zest, simple syrup, vodka and ice thoroughly until the ice is crushed. If you want a sweeter slush, add more syrup.
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Pour in tall, large glasses and garnish with mint. Serve immediately.
