Why Choose a Beater Bowl in Stainless Steel from Ankarsrum?
Baking is about more than just ingredients – it’s about the feeling, the moment, and the joy of creating something from scratch. That’s why you want a bowl that’s beautiful, practical, and built to last. It gives you the precision you need when it counts, stays steady when the pace picks up – and is easy to clean when the baking is done. In other words, it’s a bowl you can rely on.
- Durable construction – made from stainless steel for long-lasting use
- Smart and stable design – with measurement markings, handle edge, and a non-slip silicone base
- 3.5-liter capacity – perfect for meringue, batter, cream, and fillings
- Hygienic and easy to clean – won’t absorb odors or flavors
- Compatible with all models of Assistent Original
How to Use the Beater Bowl in Stainless Steel
Fluffy Whipped Cream
Chill the bowl before whipping to achieve a firm and smooth cream that lifts both cakes and desserts. This small trick makes a big difference when you want your cream to hold its shape.
Perfect Meringue
Whip egg whites into glossy peaks – ideal for pavlovas, macarons, or chocolate meringues. Thanks to the bowl’s heat-resistant material and precise shape, you’ll get the perfect texture.
Cakes & Muffins
Mix smooth batters for consistently moist baked goods every time – the bowl helps you achieve the ideal texture. Especially handy when you want an even result without mess.
An Investment in Baking
The Ankarsrum Beater Bowl in Stainless Steel is more than just a bowl – it’s a tool for creativity and precision in the kitchen. Whether you bake every week or only for special occasions, it’s perfect for everything from everyday treats to celebratory desserts. In short, it makes success in baking simple – every time.
